🐟 Jollof Rice with 1 Fish – Mama’s African Kitchen
Smoky jollof topped with a whole fried hake. Pescatarian lunchtime bliss.
We smoke the rice over charcoal, then crown with whole hake scored and fried until the skin crisps like crackers while the flesh stays moist—surf meets turf in the most Nigerian way.
Why You’ll Love It:
✔ Crispy fish skin
✔ Smoky rice base
✔ Omega-3 boost
✔ Light yet filling
Taste the sea. Feel the smoke. Enjoy pescatarian joy!
Order now.
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